Poly House & Shade Net Farming
Category : agricultural
Course Id: NAR/N3051
This course is designed to provide comprehensive knowledge and practical skills related to protected cultivation systems like polyhouses and shade net houses. It covers a wide range of topics, from the initial stages of planning and construction to the post-harvest management of horticultural crops.
Available Languages for Introductory video:
Videos are available in these languages: English
Chapter 1 - Introduction to Protected Cultivation
Introduction to Protected Cultivation
Chapter 1A - Introduction to Different Types of Protected Structures
Introduction to Different Types of Protected Structures
Chapter 1B - Poly House, Shade Net House, Low Tunnel House, Insect Proof Net House and Mist Chamber
Poly House, Shade Net House, Low Tunnel House, Insect Proof Net House and Mist Chamber
Chapter 2 - Types of Polyhouse Structures
Types of Polyhouse Structures
Chapter 2A - Preparation of Layout Plan
Preparation of Layout Plan
Chapter 2B - Structural Components For Protected Structure
Structural Components For Protected Structure
Chapter 2C - Construction of Basement and Erection of Poly House and Shade Net House
Construction of Basement and Erection of Poly House and Shade Net House
Chapter 2D - Different Cladding Materials
Different Cladding Materials
Chapter 3 - Shade Net House - Structure and Benefits
Shade Net House - Structure and Benefits
Chapter 3A - Role and Method of Manipulation of Light
Role and Method of Manipulation of Light
Chapter 3B - Role of CO2 and its Method of Manipulation
Role of CO2 and its Method of Manipulation
Chapter 3C - Role of Temperature and Method of Manipulation
Role of Temperature and Method of Manipulation
Chapter 3D - Role of Relative Humidity and Method of Manipulation
Role of Relative Humidity and Method of Manipulation
Chapter 3E - IOT - Based Environmental Monitoring and Control
IOT - Based Environmental Monitoring and Control
Chapter 4 - Environmental Control in Polyhouse
Environmental Control in Polyhouse
Chapter 4A - Micro Irrigation and Fertigation in Protected Cultivation
Micro Irrigation and Fertigation in Protected Cultivation
Chapter 4B - Fertigation and Water Management
Fertigation and Water Management
Chapter 5 - Crop Selection and Nursery Management Under Protected Conditions
Crop Selection and Nursery Management Under Protected Conditions
Chapter 5A - Protected Cultivation of Tomato Solanum lycopersicum
Protected Cultivation of Tomato Solanum lycopersicum
Chapter 5B - Protected cultivation of Cucumber (Cucumis sativus)
Protected cultivation of Cucumber (Cucumis sativus)
Chapter 5C - Protected Cultivation of Capsicum (Capsicum annuum)
Protected Cultivation of Capsicum (Capsicum annuum)
Chapter 5D - Protected Cultivation of Strawberry (Fragaria × ananassa)
Protected Cultivation of Strawberry (Fragaria × ananassa)
Chapter 7 - Pest and Disease Management in Protected Farming
Pest and Disease Management in Protected Farming
Chapter 7A - Assessment of Maturity Index of Different High Value Crops
Assessment of Maturity Index of Different High Value Crops
Chapter 7B - Grading of Horticultural Produce Harvested, Packing and Transportation
Grading of Horticultural Produce Harvested, Packing and Transportation
Chapter 7C - Value Added Products
Value Added Products
